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Made Turkey noodle soup with the leftover Thanksgiving turkey the other day......Awesome!!! It finally got a little cool here in Florida to enjoy a hot bowl of soup
I think any wild game harvested correctly, cleaned properly, and cooked correctly can't be beat. Maybe it's the satisfaction that you've done everything yourself that makes it taste so great. Not to mention the challenge.
PLEASE BE SERIOUS ---------- WILD GAME ? --------------- I AM A MEMBER OF THE REAL PETA !
P people
E eating
T tasty
A animals
As little Tim would say " Happy Hunting to us One and All ! "
"The Serenity Prayer" . . . God grant me the serenity to accept stupid people , the courage to not waste my time and energy on them , and the wisdom to know that I cannot fix STUPID .
Yea cheap and quick.
Making my own popcorn spice using a pestle and mortar.
Better to start with coarse salt as it helps to grind the spices better.
Been using every thing from chai spice to Moroccan spices.
The simplest one that i like the most would be dried thyme and salt.
I just found out in January that I am Type 2 Diabetic : Cut out the bread , pasta , starches , etc .
BUT , I CAN STILL EAT TASTY ANIMALS . So , all is OK with the world .
"The Serenity Prayer" . . . God grant me the serenity to accept stupid people , the courage to not waste my time and energy on them , and the wisdom to know that I cannot fix STUPID .
I just found out in January that I am Type 2 Diabetic : Cut out the bread , pasta , starches , etc .
BUT , I CAN STILL EAT TASTY ANIMALS . So , all is OK with the world .
Good news type 2 diabetes can be fixed thru a diet change only.
There are rehabs for this that fixes people with food in only a week!
As long if those tasty animals don't come from a Chinese wet market go for it.
When I was in the Army Reserves Transportation Corp the favorite snack item for the drivers during convoys was sunflower seeds.
O yea, roast raw sunflower seed with some salt in a pan. Better than peanuts by far.
You can add those to fresh salads to give a nice crunch.
Or use that instead of pinenuts for a basil pesto.
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